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F&B Management

eManager F&B Management System is designed in small and medium restaurants in the catering industry. By using this system, it allows users to manage order and payment easily. Additionally, the system can also optimize daily business operations, including front desk management, menu settings, kitchen task management, inventory management and analysis report. Regardless of front house waiters or management, they can grasp the store situation all the time.

System Flow Chart
How can we help?
Placing orders conveniently
  • Support Chinese & English

  • Simple ordering process, work efficiency can be improved

  • System functions and authorities can be set for according to different employees according to their position in Group and user settings

  • The total amount can be  calculated by the system automatically and generate in different reports, which reduces the risk of human error

Improve work efficiency
  • Gentle flow system operation and stabilize work progress during peak hours

  • Ordering at front house and stock document will be generated in the backend

  • Support daily operations such as turning tables and takeaways

  • Support multiple currency transactions payment methods which can concern customers’ need

Detailed Analysis Reports
  • Reports can be output according to branch, dish or set meal

  • Daily and monthly statements can show the operating status

  • Total amount of daily cash payment method can be queried

  • Reports can be exported to Excel, PDF, etc.

  • All modifications done by staff on the system can be monitored by the Security log report in order to safeguard the company.

Function List
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